About Bill
James Beard Award winner Bill Ward has been covering wine for the better part of a century (the 21st). His “Liquid Assets” column runs in the Minneapolis Star Tribune.Bill is a tweetin!
- Extremely cool Aussie winemaker ow.ly/aZhow 17 hours ago
- Best Kmart story ever? ow.ly/aZhkK 1 day ago
- pushin malbec to bigness limits and a "hearty" white ow.ly/aSHLt 5 days ago
- India's wines, L.A.'s consumers and an italian isle's allure ow.ly/aROlq 6 days ago
- Flummoxed over a Mother's Day gift? Some cool options on the viniferous front ow.ly/aOyNr 1 week ago
Follow Bill
*Latest Star Tribune column (the sustain-org-namic world): http://bit.ly/JIKhcW
*Franc-ly, this cab stands up on its own: http://bit.ly/ISW8Vr
*Label mania: Many do judge wine by its cover http://bit.ly/rqU31d
*Cru you: the real Beaujolais http://bit.ly/sLBX67
*How Minnesota wineries make a go of it: http://bit.ly/psVQeg
*A bevy of refreshing whites: http://bit.ly/qCLxuo-
Recent Posts
- Hans Czerny, kickin’ it in Austria
- Linkin’ logs 5-14-12
- Wines of the Week: May 7-13
- L.A.’s consumers, India’s wine and other tidbits
- Tidbits from Temecula
- Wines of the Week: April 30-May 6
- Here’s the score
- Grahm, still ‘doon’ good
- A great read/resource: Karen MacNeil, “The Wine Bible”
- Linkin’ logs 5-1-12
Recent Comments
- Linkin’ logs 5-14-12 | Decant This! … the wine blog of Bill Ward on A great read: Benjamin Wallace, ‘The Billionaire’s Vinegar’
- ‘Doon’ our part « Cork to Fork on Grahm, still ‘doon’ good
- Here’s the score | Decant This! … the wine blog of Bill Ward on Wines of the Week: Feb. 13-19
- Grahm, still “doon” good | Decant This! … the wine blog of Bill Ward on Randall Grahm, cider-meister?
- craig vanderah on A great wine pairing: Personality and tension
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Monthly Archives: September 2011
Wine wisdom, Gerald Asher style
Gerald Asher is a font of wine wisdom, anecdotes and opinions. I met him at this year’s Wine Writers Symposium, and when the opportunity came to interview him about the release of his wonderful now book “A Vineyard in My … Continue reading
Posted in Wine People, Wine Reading and Viewing
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Press release of the day
Amidst the onslaught of digital flotsam and jetsam – mostly the latter, since little of it floats – that comes my way daily was this little nugget (edited for length but not for the egregious spelling errors, including in the prize winery’s name): … Continue reading
Posted in Actual News
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Wines of the Week Sept. 19-25
Everyday: I had a nice chenin blanc from South Africa at a trade tasting last week and mentioned to the rep that “They don’t put ‘Steen’ on the label anymore.” His response: “They actually still do in South Africa.” Whatever … Continue reading
Posted in California Wines, South African Wines
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Untainted victory
So a funny thing happened on the way to some lucky soul gifted chef triumphing in the first (of what figure to be many) Joe’s Vadnais Heights Rib Cook-Offs. Amidst a whole lotta glorious wines – Heitz and Clos Mogador here, … Continue reading
The LIOCO way: Staying out of the way
In one sense, Kevin O’Connor and Matt Licklider’s timing was less than fortuitous; in another, it was semi-brilliant. While they launched the LIOCO winery in August 2005, three years before the economy tanked, they also stuck with a terroir-driven, non-interventionist approach that has found … Continue reading
Posted in California Wines, Wine People
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Wines of the Week: Sept. 12-18
Everyday: A lot of folks might think that rosé’s season is just about over, that these pink beauties are merely summer sippers. The guess here is that they haven’t tasted the Commanderie de la Bargemone Coteaux d’Aix en Provence rosé ($16), … Continue reading
Posted in French Wines, Pink Wines, Uncategorized
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Delightful duo: Oz & James
My relationship with DVDs has evolved over the years. I used to buy a lot, to augment the freebies I got at work when I was reviewing them. But in recent years, as Netflix, On Demand, Redbox, Android Market et al. … Continue reading
Older, and wiser about old wines
In recent years, I’ve been fortunate to befriend several generous souls who have a good bit of old wine, mostly cabernet-based reds from France or Napa, circa 1970-1990. I don’t own any of this stuff, and it’s always fun to … Continue reading
Posted in Experiences
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Wines of the Week Sept. 5-11
Everyday: OK, so $20 is a little high for a weeknight wine. But the St. Supery Napa Sauvignon Blanc 2010 is a layered but not too complex white that goes with most any seafood, fowl or even pork dish you’re … Continue reading
Posted in California Wines, Down Under Wines
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Luck be a lady?
When I was young and dumb(er) and the hormones were a-ragin’, I sometimes wished I was a woman in the perhaps misbegotten belief that at least then, I could have sex pretty much whenever I wanted to. Or at least … Continue reading
Posted in Actual News
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