Made-to-order tips
For all too many folks, ordering wine in a restaurant is as daunting a proposition as blindly calling Scarlett Johansson or Jake... Read More
Linkin’ logs: 10-21-14
Is wine more about art or science? Or just about fun? This week’s links might provide an “all of the above” answer.... Read More
Bordeaux: never boring, literally
Throughout history, Bordeaux’s wines have evoked lofty words, plus the occasional pun. To wit:: “At the Royall Oake Taverne, I drank a... Read More
Linkin’ logs: 3-26-14
Well now they’ve done it. Yes, they’ve gone and made milkshakes with wine. I suppose I shouldn’t caterwaul too much, since I often... Read More
Whole lotta learning
So we did something the other night that we really enjoy: not only bringing together two cool couples who didn’t know each... Read More
Linkin’ logs 5-27-12
Spanning the Web to bring you the constant variety of vinous news: • Most of us have had our share of vinaigrettes... Read More