Linkin’ logs 9-3-19
Been ramblin’, then scrollin’, where I stumbled across these: • My kind of fountain: dispensing rosé and shiraz. • The good people... Read More
Linkn’ logs: 3-28-19
Finally, after technological problems beyond my admittedly meager ken, we’re back linkin’: • For sundry reasons, Millennials aren’t embracing wine as much... Read More
Wine economics 101: More than supply and demand
This week brought news that lower worldwide production might mean price hikes. I’m not buying it. While respecting the supply/demand rubric, I’m a... Read More
Worldly wine words from writers
It has become more difficult to find vinous quotes that I have yet to share here, but I finally have enough for... Read More
Burghounds: Wise words on sublime wines
Ah, Burgundy. It’s a region that invokes a mystical look in many of us. And always has: • “There are many ways... Read More
Linkin’ logs: 6-27-16
Spanning the Web to bring you the constant variety of wine: • For those even remotely interested in the pricing of fine... Read More
Linkin’ logs: 4-1-16
At More Science High (look it up), we provide some cool fodder from the World Wine Web: • Climate-change deniers can kiss my... Read More